Case Reports on Diabetes

This is a metabolic disorder in which the blood sugar level is usually above than the normal sugar level in the human body. The normal sugar level is before meal is 70–99 mg/dl. Normal sugar level after the meal is 140 mg/dl. It is a disorder in which either body doesn’t produce enough insulin or can’t make use of its own insulin. Glucose, which is one form of carbohydrate found in your blood, is the sole energy sources. Lack of insulin or resistance to insulin stops the degradation of the glucose. This leads to plenty of health disorders.

  • Type 1 diabetes
  • Type 2 diabetes
  • gestational diabetes


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